Chef’s Table Wine Dinner

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Chef’s Table Wine Dinner

May 17, 2018 @ 6:00 pm - 8:30 pm


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Enjoy an evening with Chef John Alunni, at The Cutting Edge Classroom, 817 N. Herron Road, Knoxville. He’ll be preparing a full gourmet dinner paired with three Tennessee wines from The Winery at Seven Springs Farm, served by winemakers Nicole Riddle and Michael Coombs.  Seating is extremely limited, so purchase your spot today!

$95 one | $180 two


39 available
Chef's Table Wine Dinner$95.00Electronic ticket will be emailed to you.

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May 17, 2018
6:00 pm - 8:30 pm
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The Cutting Edge Classroom
817 Herron Road
Knoxville,TN37932United States
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You must be 21 with a Valid ID to participate in any tasting event. ID will be checked at the gate. All tickets are non-refundable, and the festival is rain-or-shine.